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Chicken breast seared to a golden brown and roasted to juicy perfection, then finished with a bright lemon-caper butter sauce. Served alongside sautéed zucchini tossed with lightly charred onions and a creamy, buttery mashed potato.
Chicken breast seared to a golden brown and roasted to juicy perfection, then finished with a bright lemon-caper butter sauce. Served alongside sautéed zucchini tossed with lightly charred onions and a creamy, buttery mashed potato.