This Week’s Menu.

06/16-06/20

MONDAY- PAN ROASTED CHICKEN BREAST WITH SAFFRON RICE AND ROASTED CAULIFLOWER

TUESDAY- BAKED SALMON WITH MIXED VEGETABLES, CILANTRO LIME ORZO AND SESAME GINGER GLAZE

WEDNESDAY- SHRIMP AND GRITS WITH BACON, PARMESAN, SPRING ONION, ROASTED CORN AND BEURRE BLANC

THURSDAY- SPINACH, FETA AND ROASTED PEPPER STUFFED CHICKEN BREAST WITH GARLIC PARMESAN POLENTA

FRIDAY- SEARED MAHI MAHI WITH SAUTÉED GREEN BEANS, RED SKIN SMASHED POTATOES AND SMOKED TOMATO BUTTER

ORDERS FOR MONDAY THROUGH WEDNESDAY MUST BE IN BY SUNDAY AT 1:00 PM

ORDERS FOR THURSDAY AND FRIDAY MUST BE IN BY WEDNESDSAY AT 1:00 PM

Indulge in an exquisite selection of Chef Crafted meals each and every week, thoughtfully prepared just for you.

Make it stand out.

  • Dream it.

  • Build it.

  • Savor it

    MAKE SURE TO ASK ABOUT OUR CATERING OR PRIVATE CHEF SERVICES!

  • Enjoy it

WEDDINGS, BONFIRES, PRIVATE EVENTS